Seiberling - process engineering - automation


Learn more about projects Seiberling completed in the Food & Beverage, Pharmaceutical & Biotechnology, and Consumer Products industries.

Kroger Dairies

Multiple Locations Nationwide Including Four Greenfield Facilities

Kroger produces a complete range of dairy products including fluid milk, yogurt, ice cream, cottage cheese, dips, and drinks. « read more »

Cornell University Teaching Dairy

Ithaca, New York

The new state of the art dairy plant at Cornell provides students and future dairy professionals with vital hands-on experience and supports teaching research and extension programs that benefit processors throughout the country. The state funded project had a six year lifespan, not unlike other teaching dairy projects where every detail with regard to functionality, adaptability, and aesthetics was thoroughly considered during the conceptual design. « read more »

Fage USA Dairy Industry, Inc. – Greek Style Yoghurt Project

Johnstown, New York

Seiberling developed the conceptual plan for this new yoghurt plant. Following the conceptual plan, Seiberling provided engineering services to more than double the initial capacity. We continue to expand this premium yoghurt facility through smaller projects to maximize the product output. « read more »

H.P. Hood - New ESL Fluid Milk Facility

Winchester, Virginia

This new extended shelf life plant was built to provide 60-day shelf life milk products and 90-day shelf life non-dairy products to the East Coast market. Seiberling Associates’ involvement in this project was to provide Process/CIP Engineering and Design services from the receipt of raw ingredients to the supply of batch product to the VTIS balance tanks. « read more »

Miller Brewing


Seiberling developed the process conceptual design, detailed design and automation for five Miller Brewing Company facilities. « read more »

Production Optimization – Confidential Client


Increased run rate of facility from 2.2 to 3 runs per week. Replaced manual hook ups with automated solutions to facilitate a higher turn around. « read more »

Cleaning Assessment – Confidential Client


Failing cleaning validation within media prep due to excessive bioburden readings and visual failures. Seiberling investigated and determined the root cause, which was poor piping design, low cleaning velocities and dead-legs in the system. « read more »

Sterile Fill Finish Facility – Confidential Client


Automated CIP and SIP of Filling and Formulation, CIP of Freeze Dryers, Filling Line and Conveying Equipment « read more »

Monoclonal Antibody Production – Confidential Client


Project including commissioning completed on time and under budget « read more »

Monoclonal Antibody Production – Confidential Client


Fully Integrated and Automated CIP and SIP « read more »

Fortune 500 Company - New Chemical Plant


Seiberling developed and designed the CIP and chemical piping system for this new agricultural chemical facility in France. This was the FIRST NEW agricultural chemical plant in the world to apply Clean-in-Place (CIP) technology. « read more »

Existing Line Relocation and Mouthwash Blend Sanitation Project


Relocation of product manufacturing from its existing location to two additional facilities. Products, across multiple existing lines, including: petroleum jelly in jars and tubes, nail polish remover, and aftershave in bottles. « read more »

Major US Vitamin Manufacturer

East Coast

Conceptual design of an oil-based liquid vitamin blending process including batch assembly, filler supply, and CIP operations. Worked with equipment manufacturers to improve equipment design and provide for a fully cleanable system that did not compromise product quality or production efficiency. « read more »